Essence & Co. was founded by students from Symbiosis International University with a simple vision—to create a brand that merges health, sustainability, and innovation.
With a background in business, entrepreneurship, and supply chain management, our team has worked tirelessly to develop a product that stands out in the organic beverage industry.
We started with one question: Why aren't organic juices more accessible, fresher, and free from unnecessary additives? The answer led us to develop a farm-to-bottle approach, where we procure organic fruit extracts directly from the producers, use minimal preservatives, and retain the pure, natural taste of fruit.
Pranava Chandanam
Founding Manager